Category Archives: Spirit Recipes
Add juice and peel of one orange into a large pot. Add lemon peels, honey, cloves, cardamom pods, cinnamon sticks and nutmeg. Add 1…Read Entire Article...
Shake with ice until very cold and frothy, then strain into a chilled martini glass. Garnish with 3 espresso beans for health, happiness and prosperity.Read Entire Article...
Woodford Reserve Bourbon Punch
1-1/2 oz Woodford Reserve Bourbon
2 oz lemonade
1 oz pomegranate juice
Shake all ingredients with ice and pour into a tall glass.
Garnish with a lemon twist.
1 part Monkey Shoulder Batch 27 Blended Malt Scotch Whisky
2 parts ginger beer or ale
Fill…Read Entire Article...
By Fred Minnick
The official drink of the Kentucky Derby, the mint julep is a simple cocktail with a fascinating history.
We first read about the mint julep in the 1803 journal, Travels of Four Years and a Half in the United States of America; author John Davis called it “a dram of spirituous liquor…Read Entire Article...
1 750-ml bottle Riunite Lambrusco
1 lemon, sliced
1 orange, sliced
1 peach, sliced
1 ripe green apple, sliced
1/2 cup orange juice
1/4 cup brandy
1/4 cup triple sec (optional)
1 can lemon-lime soda
Combine the sliced fruit, brandy and triple sec in a pitcher. Add Riunite Lambrusco, orange juice and lemon-lime soda. Enjoy!Read Entire Article...
1 oz Peligroso Silver Tequila
1/2 oz Peligroso Cinnamon Liqueur
1 oz grapefruit juice
1/2 oz lime juice
1/2 oz agave nectar
1 lime sliced
Shake liquid ingredients with ice. Strain into ice-filled rocks glass and garnish with lime slice.Read Entire Article...
2 parts Y-town Vodka
1 part grapefruit juice
Splash of grenadine
Shake vodka and grapefruit juice with ice and strain into a chilled martini glass. Top with splash of grenadine.Read Entire Article...
4 oz La Marca Prosecco
1 oz bourbon
3/4 oz sweet & sour mix
1/3 cup strawberries
Muddle the strawberries in an ounce of bourbon. Strain the liquid into your serving glass and add the sweet & sour mix. Pour in the La Marca Prosecco and garnish with a strawberry.Read Entire Article...
Here’s how to make it at home: Peel eight lemons in long strips. Cut any white peel pith and discard. Throw the long, (likely curly) peels in a container and add vodka. Cover and let it steep for four days in room temperature. On the fourth day, pour simple syrup into the vodka-lemon peel infusion and let it…Read Entire Article...
2 oz vodka
4 oz JB’s Best Bloody Mary Mixer
Kosher salt (optional)
Rim cocktail glass with salt, if using. Combine vodka and Bloody Mary mix in a cocktail shaker and mix thoroughly. Pour over ice into glass. Garnish with celery and lime.
This is adapted…Read Entire Article...
Stir ingredients with ice in a cocktail shaker and pour into a Collins glass. Garnish with a lemon twist.
1-3/4 oz Bols Genever
2 tsp cane sugar
Half-fill…Read Entire Article...
There are plenty of refreshing ways to knock back a little gin in the summer months. Here are a few favorites. You choose the proportions.
- Gin and grapefruit juice over ice, garnished with mint leaves.
- Gin with a bit of cassis, over ice, topped off with seltzer and a lime wedge
- Equal parts gin and Aperol
…Read Entire Article...
Looking for a way to make a refreshing tequila drink that’s not as high octane as a margarita (well, it is, but there’s more liquid to dilute the alcohol), we came up with this summer sipper.
2 oz tequila
1 oz triple sec
Juice of 1/2 lime
Freshly squeezed grapefruit juice
Read Entire Article...
4 seedless watermelon spears
4 cucumber spears
Slice fruit and vegetables into spears. Infuse with 750ml Corzo Silver Tequila. Refrigerate for 12-24 hours. Serve chilled.
(Fruit will stay good up to three weeks. Makes approximately 17 servings.)Read Entire Article...