4 seedless watermelon spears
4 cucumber spears
Slice fruit and vegetables into spears. Infuse with 750ml Corzo Silver Tequila. Refrigerate for 12-24 hours. Serve chilled.
(Fruit will stay good up to three weeks. Makes approximately 17 servings.)
4 seedless watermelon spears
4 cucumber spears
Slice fruit and vegetables into spears. Infuse with 750ml Corzo Silver Tequila. Refrigerate for 12-24 hours. Serve chilled.
(Fruit will stay good up to three weeks. Makes approximately 17 servings.)
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