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June 25 @ 11:00 am - 12:30 pm$70
Develop a passion for sparkling wines through an exploration – and tasting! – of Champagne, Franciacorta, Cava, Prosecco and others. Learn how specific grapes and production techniques influence these sparklers. You’ll walk away with an understanding of practical knowledge… like why Prosecco is a great choice for mimosas, the reason Champagne is taxing on the wallet and alternatives to Champagne when the budget doesn’t allow. Includes 7 wines and perfectly paired gourmet cheeses and snacks.
*BONUS!* During this class, we’ll demonstrate how to saber Champagne… so you can perform this impressive bar trick at your next dinner party!
Taught by WSET® Certified Sommelier David Kusz.
Approximately 90 minutes. Advance registration required.