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Sparkling Wines: The Toast of Ohio

Ohio has long been known for its sparkling wines. From the 1830s through the 1850s, sparkling Catawba, grown by Nicholas Longworth on the Cincinnati hillside of Mount Adams, was sold […]

Fine Sparkling Wines, Other Than Champagne

By Gary Twining While the finest quality Champagne is generally acknowledged as the most elite, complex sparkler produced on the planet, there are many other “sparkling” options, available at a […]

Ice Wine: Unctuous Nectar from Frozen Fruit

By Gary Twining Some cool-climate winemakers – including many right here in Ohio — are eccentric searchers. They let a portion of their fruit hang on the vine until it […]