Rosé All Day, in the Ohio Way
by Gary Twining Fresh and fruity, crisp and bright; rosé is a deliciously flexible, food-friendly wine that should be served chilled. It’s produced in a range of lovely pink hues […]
Ohio Seizes Spotlight at International Wine Competition
Ohio wineries shrugged off any home-field advantage that New York State wines might have had in the Rochester, New York-based Great American International Wine Competition by capturing four coveted Platinum […]
Geneva-on-the-Lake Gets an Update with Laurello Vineyards on the Lake
“People think ‘local, local, local’ when it comes to food. They need to do it with wine,” notes Kim Laurello, co-owner of Laurello Vineyards. We were chatting at the newly […]