Sparkling – California
Sterling Vineyards Blanc de Blancs, 2016 (Napa Valley); $28
Delicate stone fruit aroma with a hint of lemon and florals; lively mousse and bright, tart flavors of Mandarin orange and cherry.
Sterling Vineyards Sparkling Rosé, 2016 (California); $12
Creamy cherry aroma; crisp and clean with bright, vivid fresh berry flavor.
White – Argentina
Trivento White Orchid Torrontés Reserve, 2017 (Mendoza); $11
Spicy floral aroma with notes of kiwi and melon; juicy lime flavor with racy acidity and crisp Granny Smith apple finish.
White – California
J. Lohr Riverstone Chardonnay, 2016 (Arroyo Seco Monterey); $13.99
Inviting warm, buttery, toasty aroma; nicely balanced with lush fruit and a hint of caramel nuttiness.
Ranch 32 Chardonnay, 2016 (Arroyo Seco); $16.99
Rich, lush aromas of creme brûlée and caramel apple; luscious, concentrated tropical fruit flavor balanced by toasty oak notes.
White – Chile
Casillero del Diablo Sauvignon Blanc, 2017 (Chile); $12
Grassy grapefruit aroma and bright, tart, pleasant lemon/lime and grapefruit flavor.
Rosé – California
Sterling Vintner’s Collection Rosé, 2016 (California); $12
Red plum aroma with a hint of rose petal and spice; nicely balanced with crisp, tart, creamy Bing cherry flavor.
Rosé – Chile
Casillero del Diablo Rosé Reserva, 2017 (Chile); $12
Delicate strawberry/cherry aroma with a note of Red Delicious apple; crisp flavors of cinnamon, apple and cherry skin.
Rosé – France
Ferraton Père et Fils “Samorëns” Côtes-du-Rhône Rosé, 2017; $15
Florals, raspberry and pink grapefruit on the nose; crisp acidity and clean citrus notes.
Rosé – Oregon
Erath Pinot Noir Rosé, 2017 (Oregon); $14.99
Aromas of rose petal and spice; bright, clean and pleasantly tart berry flavors.
Red – California
J. Lohr Seven Oaks Cabernet Sauvignon, 2015 (Paso Robles); $17.99
Blackcurrant and chocolate aroma with notes of mocha and vanilla; velvety and rich with concentrated fruit and balanced tannins.
Red – Chile
Gran Reserva Serie Riberas Carmenere, 2016 (Peumo); $17
Earthy aromas of black licorice, spice, cassis and dark chocolate; rich and chocolatey with firm tannins and a hint of smoke.
Red – Ohio
St. Joseph Vineyard Merlot, 2016 (Grand River Valley); $30
Aromas of black licorice, plums and earth; juicy and soft, with bright, fresh fruit and pleasant tartness.
Dessert – Ohio
St. Joseph Vineyard Vidal Blanc Ice Wine, 2016 (Grand River Valley); $25
Seductive aroma of rich honey, peach and buttery baked apple; lush and luxuriant with notes of fig and butter broiled apricots. Delicious.
