Rosé – Ohio
Buccia Vineyard Earth Day Rosé, NV (Lake Erie); $18
Delicate florals and sour cherry on the nose. Full-flavored with sour cherry, red raspberry and cranberry on the palate. A portion of the proceeds benefits conservation in Ohio.
Dragonfly Vineyard TaTa Rosé, 2019 (Ohio); $19
Aromas of raspberry, strawberry and Red Delicious apple. Bright and crisp with tart berry flavors that finish with a touch of spice.
Red – Ohio
Buccia Baco (Lake Erie) – $15
Dark berries, cherries, a hint of black licorice and delicate earth on the nose. Clean and bright with tart cherries and spicy clove on the finish.
White – Germany
Nik Weis Urban Riesling, 2019 (Mosel); $36.99 (3L)
Aromas of ripe pear, apple and delicate florals. Sweeter style with juicy fruit and a touch of lemon peel. Tangerine and minerals on the finish.
White – California
Stags’ Leap Winery Chardonnay, 2019 (Napa Valley); $32
Aroma of lush white peach and florals. Integrated gentle oak on the palate along with tropicals and Granny Smith apple. Finishes with bright pear and citrus notes.
Stags’ Leap Winery Viognier, 2019 (Napa Valley); $32
Lemongrass and fragrant honeysuckle on the nose. Bright and racy lemon meringue flavor, continuing to lemon zest on the finish. A refreshing Viognier.
Panthera Chardonnay, 2017 (Russian River Valley); $39.99
Rich and lush nose with vanilla, baking spice and toasted brioche. A well-balanced, smooth mouthfeel with spiced apples and a hint butter toffee on the palate.
Red – California
Beaulieu Vineyard Tapestry Reserve Red Wine (Napa Valley), 2017; $65
Black plum, cassis, violets and vanilla jump from the glass. This Bourdeaux-style blend is beautifully balanced with black berries and delicate spice followed by a cherry cordial finish.
Beaulieu Vineyard Georges de Latour Private Reserve Cabernet Sauvignon, 2017 (Napa Valley); $145
Smoke, leather, black pepper and black currant on the nose. Big, bold tannins balance lush blueberry and cassis on the palate. This wine finishes perfectly with cocoa powder and baking spice notes.
Bella Union Cabernet Sauvignon, 2017 (Napa Valley); $80
Violets, vanilla and plum aromas follow with rich black cherries balanced with firm tannins. The finish features black licorice and spice.
Cakebread Cellars Cabernet Sauvignon, 2017 (Napa Valley); $76.99
Smoky spice and black fruit on the nose. Dark brambleberry flavors and firm tannins finish with hints of dark-roast coffee and black cherries.
Cakebread Cellars Two Creeks Pinot Noir, 2018 (Anderson Valley); $43
Aromas of smoky cherries and delicate florals are followed by raspberries and minerals on the palate. Medium-bodied with moderate tannins.
Far Niente Cabernet Sauvignon, 2018 (Napa Valley); $145
Enticing aromas of baking spice and dark berries with a touch of lavender. Beautifully integrated oak and tannins complement flavors of prune plums, berries and vanilla.
Lion Tamer Cabernet Sauvignon, 2017 (Napa Valley); $59.99
Monster aromas of black cherry, vanilla, cocoa beans and saddle leather. Big, lush blackberry flavor with firm but balanced tannins.
Lion Tamer Red Wine, 2016 (Napa Valley); $45.99
Black currant, vanilla, cinnamon, clove and a hint of tar on the nose. Bold dark berries and black licorice on the palate with blueberry jam finish.
Nickel & Nickel Kenefick Ranch Cabernet Sauvignon, 2018 (Napa Valley); $125
Complex aromas of bright boysenberry, black cherry, new leather and spice. Well-balanced bright, clean, fresh fruit and ample tannins. Lingering finish of dark cherry and blueberry.
Zanon Pinot Noir, 2018 (Russian River Valley); $24.99
An elegant expression of Pinot Noir. Bright black cherry and delicate vanilla aromas. Pleasant acidity with spiced cherry flavors finishes clean and crisp.
Zanon Old Vine Zinfandel, 2017 (Dry Creek Valley); $19.99
Dark berries, vanilla, cinnamon and light smoke on the nose. Flavors of black currant, black licorice and spice notes. Nicely balanced. Black pepper on the finish.
Prices may vary.