It’s the season of chilly days and even colder nights. These are times for big, fleshy, bold wines. Get cozy with us as Rick Laning from Heidelberg presents wines to warm body and soul on a cold winter’s day.
First Course Pan-seared Day Boat Scallops potato-leek-apple coulis , cider reduction, frizzled leeks Classic Manhattan with Clyde Mayes Alabama style whiskey Second Course Barbeque Baby Back Ribs jalapeno cornbread Old fashion with clyde mayes 92 proof bourbon Third Course Baby Spinach Salad roasted shallot-aged sherry vinaigrette, fried brie, toasted pecans, tomato-bacon jam Clyde Mayes Rye…
Red & White on Thursday Night is Akron’s premier strolling food and wine event, now home of Akron Life magazine’s 330 Flavor Awards celebrating the top food and beverage talent of the 330 area. The event will feature local and international wines, craft beers and food tastings from the area’s best chefs. Highlights include an…
Try 5 different wines from South Africa at Cork & Barrel Wine Bar's first tasting of the year! They will be featuring: Graham Beck “Gorgeous” Rose Sparkling (Pinot Noir/Chardonnay), Western Cape Short Street Chenin Blanc, Swartland, Western Cape Indwe Pinotage, Swartland, Western Cape Kasteelberg Shiraz, Western Cape Riebeek Cape Ruby Port, Swartland, Western Cape There…
8 wines for $5: Taste some of our newest discoveries from the Niagara Peninsula. Great value reds, whites and sparklers will be featured.
Wineries from all regions of the state will be pouring wine samples. Bottles will also be available to purchase to take home.Two sessions (afternoon and evening) with preferred options (VIP) in each. Enjoy relaxing live music, cheese plates, vendors, and more...a perfect way to escape the winter blues, with some reds, whites and blushes!
It’s twenty-six days into 2019, how are those New Year’s resolutions going? Rick Tanski from Private Reserve will be here with some great wines to help you FORGET about your New Year’s resolutions. Bottom line, “drink more wine”, it’s a resolution you can keep!
Aperitif- Chateau St Jean Sparkling Rose First Course- Lyric by Etude Santa Barbara Pinot Noir. Sous vied Pork Belly, bourbon, pepper and beet chutney. Wilted greens. Second Course- The “Waymaker” Paso Robles Red Blend. Seared scallop, bacon jam, risotto roasted vegetable. Third Course- Luminus Oak Knoll Chardonnay. Corn bread stuffed pasture raised chicken with herb…
The holidays have passed and all we are left with is the cold and snow. If you are having cabin fever now is the time to come and savor some great red wines to chase away your melancholy. Certified Wine Educator Gary Twining has selected an array of the world's finest reds for us to…
8 wines for $5: Taste some of our newest discoveries from the Niagara Peninsula. Great value reds, whites and sparklers will be featured.
